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Judith Olney on Bread
Judith Olney On Bread is an inventive and original contribution to the literature and art of baking bread.
163 pages, Hardcover
First published November 18, 1985
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September 16, 2021
Lots of interesting recipes with clear instructions. Some photos; not all breads are pictured.
The recipes run the gamut from easy to difficult, quick to time-consuming, cheap to expensive, plain to ornate. Some recipes look a little dated, but I think that's just a fault of presentation.
The recipes run the gamut from easy to difficult, quick to time-consuming, cheap to expensive, plain to ornate. Some recipes look a little dated, but I think that's just a fault of presentation.
Displaying 1 of 1 review