Scientific Farm Animal Production: An Introduction to Animal Science

by Robert E. Taylor, Thomas G. Field

Textbook providing up-to-date information encompassing the depth and breadth of livestock and poultry production and their respective industries. The included CD-ROM contains a student study guide with questions for each chapter in the text.

Genres: Science, Animals

744 pages, Hardcover

First published January 1, 1988

Reviews

[Pt Sburg]

I want to read this book

[Carri Copas]

My introduction to Animal Science. Gave me a good foundation for later studies.