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Scientific Farm Animal Production: An Introduction to Animal Science
Textbook providing up-to-date information encompassing the depth and breadth of livestock and poultry production and their respective industries. The included CD-ROM contains a student study guide with questions for each chapter in the text.
744 pages, Hardcover
First published January 1, 1988
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January 18, 2013I want to read this book
February 19, 2013
My introduction to Animal Science. Gave me a good foundation for later studies.
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