Vegetarian Foods

A World of Recipes

by Sue Townsend, Caroline Young

This series introduces young readers to food from around the world, providing both cultural context and step-by-step instructions.

48 pages, Hardcover

First published April 1, 2003

About the author

Librarian Note: There is more than one author in the GoodReads database with this name. See this thread for more information.


Sue^Townsend is the author of many of the 'A World of Recipes' cookbooks.

Reviews

[Tanja · Rating 4 out of 5]

A great collection of vegetarian recipes from all over the world - accompanied by mouth-watering pictures. I found the introduction with background information on a vegetarian diet very interesting - easy to understand also for younger readers.

[Peacegal · Rating 4 out of 5]

I loved the beautiful, full-color presentation of this children's cookbook, and look forward to preparing some of the dishes therein. Unfortunately, vegan alternatives for the dairy and egg products are not mentioned in the text.