Introducing Macrobiotic Cooking

by Wendy Esko

Introducing Macrobiotic Wendy Introducing Macrobiotic Japan FIRST First Edition, 12th Printing (Jan. 1985). Not price-clipped. Published by Japan Publications, 1979. Quarto. Paperback. Book is like new with very light shelf wear and very light toning to the page ends. Seller 402492 Cooking

Genres: Cookbooks

142 pages, Paperback

First published September 1, 1979

Reviews

[Berk · Rating 3 out of 5]

Well, only good part is some recipes are educational. Other than not sure if this eating routine is for everyone.