MICHELIN Guide Germany 2013 helps travelers find great places to eat and stay, with rigorously researched recommendations to more than 4,000 hotels and 2,000 restaurants, from small, family-owned accommodations to large resorts with spa facilities, and from simple inns to “starred” restaurants. Updated annually, the guide appeals to all tastes and budgets. Anonymous, experienced inspectors carefully select restaurants, using the celebrated Michelin food star-rating system. Travelers can rely on Michelin since only the best make the cut.
While the guide’s minimal text is in German, a comprehensive introduction in English explains easily recognizable, time-tested symbols for establishments’ facilities and services.
The French tire company Michelin publishes a variety of road maps, mostly of France but also other countries in Europe, Africa and North America.
Michelin maps began in 1900 as part of the free Guide Michelin, created by brothers André and Édouard Michelin to encourage driving and boost tire sales, containing maps, repair info, hotels, and restaurants
Michelin road maps were considered highly accurate & were reproduced in England for the Allied invasion of Europe during World War II.
Toller Restaurant- und Hotelführer, der nicht nur Sterneküche empfiehlt, sondern auch Tipps für etwas schmalere Geldbeutel hat. Kurze, aber passende Beschreibungen zu den jeweiligen Restaurants und Hotels.