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Tapas and Traditional Spanish Cooking
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Tapas and Traditional Spanish Cooking

3.53  ·  Rating details ·  17 Ratings  ·  2 Reviews
Spanish food is renowned for its fantastic tastes and textures, wonderful fresh ingredients and regional diversity. This beautifully designed and fully illustrated book is a showcase for over 130 delicious recipes from one of Europe’s best-loved cuisines. Fresh, bright and contemporary, it features Spanish national classics such as Sopa de Mariscos, Cocido, Paella Valencia ...more
Kindle Edition, 435 pages
Published May 7th 2012 by Anness Publishing Limited (first published February 25th 2007)
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Naki
Sep 17, 2008 rated it it was ok  ·  review of another edition
'Sun-drenched...' Ha ha! Je je! You should go to the Basque where there are the best tapas! There there is rain! I am confused with some of these tapas plates
Leah
Oct 29, 2012 rated it it was amazing  ·  review of another edition
Shelves: my-ebooks
yummy recipes andappealing to the eye as well
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