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Celebraciones Mexicanas: History, Traditions, and Recipes

(Rowman & Littlefield Studies in Food and Gastronomy)

4.67  ·  Rating details ·  3 ratings  ·  1 review
Celebraciones Mexicanas History, Traditions, and Recipes is the first book to bring the richness and authenticity of the foods of Mexico's main holidays and celebrations to the American home cook. This cultural cookbook offers insight into the traditional Mexican holidays that punctuate Mexican life and provides more than 200 original recipes to add to our Mexican food rep ...more
ebook, 412 pages
Published September 24th 2013 by Altamira Press (first published August 1st 2013)
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Chef/Owner at San Francisco-based Tres Señoritas Gourmet, a caterer specializing in authentic Mexican cuisine. Published author/columnist, former Creative Director of a boutique ad agency, Andrea now applies a well-honed sense of design, taste and color to her unique menus and Mexican tabletop designs. Andrea volunteers at International High School working on Diversity issues and is a single mothe ...more

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Rowman & Littlefield Studies in Food and Gastronomy (1 - 10 of 11 books)
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