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The Book of Ingredients
Philip Dowell
,
Philip Dowell
,
Jane Grigson
(Introduction)
4.37
19 ratings
3 reviews
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Genres
Cooking
Nonfiction
Paperback
First published March 21, 1988
Book details & editions
5 people are currently reading
72 people want to read
About the author
Philip Dowell
33 books
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4.37
19 ratings
3 reviews
5 stars
11 (57%)
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2 (10%)
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Angel
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April 18, 2020
Excellent
Karen Stone
89 reviews
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December 1, 2013
a great kitchen resource
Karan Tuli
1 review
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June 6, 2017
VERY INTERESTING
Displaying 1 - 3 of 3 reviews
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