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Everything Quick Meals Cookbook
Featuring hundreds of recipes for cooks with gourmet tastes and limited time, a simple, fun-to-use cookbook offers recipes for one-course dinners and elaborate feasts, including valuable time-saving tips for appetizers, soups and salads, meat and poultry entrTes, vegetable and side dishes, desserts, and more. Original.
- GenresCookbooks
352 pages, Paperback
First published April 1, 2001
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February 13, 2011
This book has been a staple in my kitchen for a decade, and I'd highly recommend it to any beginning cook or to home cooks who don't have a lot of free time to spend over a stove. Most of the recipes are very easy and straightforward and tasty - the appetizers in particular have always been big hits at parties - and some of the tips and advice are lifesavers, especially the chart for converting ingredient measurements and suggestions for substituting ingredients. A quick look at this book has rescued more than one dinner when I discovered I didn't have something I needed in the house.
Displaying 1 of 1 review