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Learning to Cook in 1898: A Chicago Culinary Memoir
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Learning to Cook in 1898: A Chicago Culinary Memoir

(Great Lakes Books Series)

3.50  ·  Rating details ·  2 ratings  ·  0 reviews
Learning to Cook in 1898 is more than just a cookbook or a collection of nostalgic recipes. While the volume does contain treasured family recipes, the book’s primary focus is on the efforts Irma Rosenthal Frankenstein took to educate herself about cooking, nutrition, health, and household management as a young, American-born, middle class Chicago bride of Jewish heritage ...more
Paperback, 218 pages
Published July 19th 2007 by Wayne State University Press
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Ellen F. Steinberg is an anthropological researcher and writer who was born and raised in Chicago. She is the author of two multidisciplinary works, Teach Me: An Ethnography of Adolescent Learning and Irma: A Chicago Woman’s Story, 1871–1966. She teaches as a visiting professor at local colleges, is a past president of Yonah Hadassah, and is vice president and Chicago-area chair of the Society of ...more

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