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Larousse Treasury of Country Cooking
ISBN 0517266806
512 pages, Hardcover
First published January 1, 1978
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Displaying 1 - 2 of 2 reviews
June 10, 2023
An international tour of cuisine with simple, easy to follow recipes. It would be a very useful gift for a novice cook.
October 3, 2014
A collection of recipes from around the world. The recipes are easy to follow and there are many color photos. Recipe steps are easy to follow.
Displaying 1 - 2 of 2 reviews