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Healthy Cooking

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Provides recipes for appetizers, soups, salads, main courses, and desserts, and includes tips on kitchen equipment and healthy cooking techniques

108 pages, Hardcover

First published January 1, 1997

10 people want to read

About the author

John Phillip Carroll

19 books1 follower

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Profile Image for Sarah.
1,700 reviews64 followers
October 29, 2011
Pictures of each and every easy-to-follow recipe. Most sound delicious and right up my taste bud's alley.
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