Entertaining with Style

by Bon Appétit Magazine

Getting together to share good food and good times - that's what entertaining is all about. And everything you need to make those good times happen is right here in this lavishly illustrated book: creative entertaining ideas, stylish tablesetting tips, fuss-free menus and more than 200 irresistible recipes. Divided into two parts, the first half filled with 12 party menus as simple as "Dinner and a Movie" and as tantalizing as "South-of-the-Border Party, " the second half a compilation of recipes that mix and match with those menus, this book is designed to guide you through the process of planning a party, selecting a menu and preparing the meal - and make it easier than ever.

Genres: Cookbooks, Cooking

176 pages, Hardcover

First published September 16, 1997

About the author

Bon Appétit is a monthly American food and entertaining magazine.
Each issue contains recipes, entertaining ideas, restaurant recommendations, and wine reviews. Owned by Condé Nast, it is headquartered at the One World Trade Center in Manhattan, New York, and has been in publication since 1956.

Reviews

[Angela · Rating 4 out of 5]

I have made the first meal in the book for family. It was a mediteranean meal. It came out very good. Love the pictures in this book.