The Colossal Cookie Cookbook

by Elizabeth Wolf-Cohen (Editor)

Cohen, Elizabeth Wolf

Genres: Cookbooks

464 pages, Hardcover

Published January 1, 2003

About the author

Cookery Stylist Elizabeth Wolf-Cohen was born in the USA, but has lived and worked in London for more than 20 years, mostly as a food writer and home economist.

Reviews

[Kevin Burke · Rating 2 out of 5]

Huge coffee table size format makes it unwieldy to use. Most recipes don't even have a single photo. Given the size and format it makes the book visually unappealing

[Donna Robinson · Rating 3 out of 5]

A super interesting cookbook though nothing really impressed with for the recipes.

[Janet · Rating 4 out of 5]

Used two recipes from this book: english ginger cookies and cranberry oatmeal.

[Lora · Rating 3 out of 5]

I got some great recipes from this, I also got some real duds.