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Herbs and Spices: Self-Sufficiency

3.47  ·  Rating details ·  19 ratings  ·  2 reviews
Some herbs grow vigorously, some are tender and need special growing conditions, some are annual, some are perennials, some you can grow indoors—but all can be grown in pots or directly in the ground. This clear and concise directory of herbs and spices provides all the essential information to help you grow a selection of these flavor-enhancing foods in small or large spa ...more
Hardcover, 128 pages
Published September 14th 2011 by Skyhorse Publishing (first published September 1st 2011)
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Mackenzie Zerniak
Jan 30, 2021 rated it really liked it
This book was informative for the basic gardener. I found it slightly repetitive in such that it kept saying “ rake or hoe soil” and “ check growing recommendations on seed packet”. Could have been avoided by saying these details in the introduction. I enjoyed that it have different methods of growing each plant and the different ways to use them!
K.C. Shaw
Dec 23, 2011 rated it it was ok
Shelves: plants, not-owned
Some useful information for those new to gardening, but not enough in-depth information for people with some experience. I would have given it three stars, but the entry for chili peppers was just bizarre--the author implies that there are only two types of chili peppers, sweet and not-sweet, and that you should make sure to water your plants a lot. *boggles* The photographs aren't very attractive and they're also not especially useful for identification. ...more
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