My First Cook Book

by Angela Wilkes, David R. Johnson (Photographer)

Step-by-step photographs accompany easy-to-follow directions for a dozen delicious and nutritious treats, in an introductory guide to the art of cooking that includes basic safety tips and information on cooking utensils

Genres: Cookbooks, Nonfiction, Food, Childrens

48 pages, Hardcover

Published July 29, 1989

Reviews

[Andy · Rating 5 out of 5]

I'm rating five stars purely out of nostalgia. I remember watching the My First videos and this was one of them so I'm happy I found the book version. There were a lot of things in this book I remember like the ambrosias and turtle bread and things I forgot. like the tarts and quiches. I think I'll actually try to make the tortoise and hedgehog bread. They look fun.

[Rebecca Hofleitner · Rating 5 out of 5]

This was my very first cookbook and it has SUCH sentimental value to me!!!!! Loved every recipe I tried and I tried nearly every one in the book.

[Siskiyou-Suzy · Rating 2 out of 5]

I had this book as a kid, though I don't know if I ever made anything from it. I just remember looking at the various animal-shaped foods and thinking about them. I found it at a St. Vincent de Paul today and bought it for childhood-recreation's sake, but I'm not sure I'll make any use of it. Maybe I'll be able to use it in my class at some point.