Feast of India: A Legacy of Recipes and Fables

by Rani

"Traditional curries and kabobs, pilao and dals--some 150 in all.... What differentiates this from the standard compendiums is Rani's nod to the past and the present." --Booklist

Genres: Cookbooks, Indian Literature

262 pages, Paperback

First published April 1, 1991

Reviews

[Betty Bastai]

The circumstances around the finding of this book were rather bizarre and exceptional!
In a "mysterious" way they are connected to my action art project titled Memory Loop.

I haven't tried a recipe yet, but I did read what the author had to say about my zodiac sign...

[Sara]

This was a gift from a friend many years ago. I loved looking through it and reading the recipes. No pictures in this one, though. I have made the chai recipe and it is wonderful. (Had that one memorized for a while.)