Developing Markets for Agrobiodiversity: Securing Livelihoods in Dryland Areas

by Alessandra Giuliani

Conducted in Syria, this study shows how communities are developing markets for local products derived from neglected and underutilized plants. The data and processes documented show the potential of biodiversity to make a significant contribution to the livelihood of communities who inhabit difficult environments.

144 pages, Hardcover

First published August 1, 2007