Colorado Cache Cookbook: A Goldmine of Recipes

by Junior League of Denver

From the Junior League of Denver, this classic cookbook offers a treasure trove of recipes that reflect Colorado's casual style of living and natural bounty. Features 680 delicious triple-tested recipes within a spiral-bound book with washable cover

Genres: Cookbooks, Cooking, Food and Drink, Nonfiction, Reference

430 pages, Paperback

First published January 1, 1978

Reviews

[Marta · Rating 5 out of 5]

This books has many of my favorite recipes in it. Including the most delicious mandarin salad ever! Mmmm! I always put in a little more Tabasco that they call for.

[Cheryl · Rating 4 out of 5]

This is the first of the Junior League of Denver cookbooks. It includes lots of yummy recipes. I've made several of the recipes over and over again and my family loves them.

[Katie Reiner · Rating 4 out of 5]

I should try to make more from this cookbook, but there are some recipes from this that ny family has been making for DECADES, including Beef with Snow Peas, Mexican Rice, Carrot Cake, french steak, and Scandinavian meatballs, and Pheasant Casserole. I tried Pickaroon Potatoes and that was really good too

[CJ · Rating 5 out of 5]

The best souvenier cook book I ever picked up. I only went to Colorado once and I have this gem to remember the weekend I spent with my Cottey College friends in Breckenridge.

[Julie · Rating 5 out of 5]

I appreciate all junior league cookbooks. However, this one is superior

[Leslie · Rating 5 out of 5]

Amazing recipes!

[Julie Botnick]

Please do not drink Clorox instead of using a water purifier...

[Kathleen Osborne · Rating 5 out of 5]

Great recipes for anyone living at high altitudes

[Hannah Notess · Rating 5 out of 5]

First of all this has my lifelong potato salad recipe in it. Second of all have you ever wanted to shoot a Canadian goose and roast its carcass with prunes? That recipe is also here

[Mtbike40 · Rating 5 out of 5]

I got this as my first cookbook in 1989. It was a birthday present that year and I have enjoyed it for 19 years. It was my guide to good food while I was first dating my wife.

[Mckinley · Rating 4 out of 5]

I have a copy of this because of the tasty things a Wyoming woman made from it. However, I haven't used it much.

[Koeeoaddi · Rating 4 out of 5]

Thank you Paperback Swap!

[Rachele · Rating 3 out of 5]

Boring as it's flat paper with black text. What can I say, I'm a visual person.

[Beth · Rating 3 out of 5]

Every true Coloradoan has this cookbook! Delicious and relatively easy to make comfort foods.

[Mary Foster · Rating 4 out of 5]

Still one of my favorites!