James Beard Foundation Book Award Winners

The James Beard Foundation Book Awards are presented annually by the James Beard Foundation for excellence in culinary writing. Any book published in ...more

Winners

The Third Plate: Field Note...

by
4.28 avg rating — 5,813 ratings
James Beard Foundation Book Award for Writing and Literature (2015)
Rate this book
Clear rating
At Home in the Whole Food K...

by
4.20 avg rating — 441 ratings
James Beard Foundation Book Award for Vegetable Focused and Vegetarian (2015)
Rate this book
Clear rating
Bitter: A Taste of the Worl...

by
really liked it 4.00 avg rating — 227 ratings
James Beard Foundation Book Award for Single Subject (2015)
Rate this book
Clear rating
Butchering Poultry, Rabbit,...

by
4.58 avg rating — 148 ratings
James Beard Foundation Book Award for Reference and Scholarship (2015)
Rate this book
Clear rating
In Her Kitchen: Stories and...

by
3.86 avg rating — 184 ratings
James Beard Foundation Book Award for Photography (2015)
Rate this book
Clear rating
The Kitchn Cookbook: Recipe...

by
4.01 avg rating — 642 ratings
James Beard Foundation Book Award for General Cooking (2015)
Rate this book
Clear rating
Cooking Light Mad Delicious...

by
3.83 avg rating — 63 ratings
James Beard Foundation Book Award for Focus on Health (2015)
Rate this book
Clear rating
Bar Tartine: Techniques & R...

by
4.08 avg rating — 385 ratings
James Beard Foundation Book Award for Cooking from a Professional Point of View (2015)
Rate this book
Clear rating
Flavor Flours: A New Way to...

by
4.27 avg rating — 230 ratings
James Beard Foundation Book Award for Baking and Dessert (2015)
Rate this book
Clear rating
Heritage

by
4.34 avg rating — 1,082 ratings
James Beard Foundation Book Award for American Cooking (2015)
Rate this book
Clear rating
Yucatán: Recipes from a Cul...

by
4.48 avg rating — 84 ratings
James Beard Foundation Book Award for International (2015)
Rate this book
Clear rating
Liquid Intelligence: The Ar...

by
4.48 avg rating — 878 ratings
James Beard Foundation Book Award for Beverage Book (2015)
Rate this book
Clear rating
Salt Sugar Fat: How the Foo...

by
3.98 avg rating — 29,224 ratings
James Beard Foundation Book Award for Writing and Literature (2014)
Rate this book
Clear rating
Vegetable Literacy: Cooking...

by
4.12 avg rating — 2,355 ratings
James Beard Foundation Book Award for Vegetable Focused and Vegetarian (2014)
Rate this book
Clear rating
Culinary Birds: The Ultimat...

by
4.17 avg rating — 6 ratings
James Beard Foundation Book Award for Single Subject (2014)
Rate this book
Clear rating
Soul Food: The Surprising S...

by
4.08 avg rating — 221 ratings
James Beard Foundation Book Award for Reference and Scholarship (2014)
Rate this book
Clear rating
Every Grain of Rice: Simple...

by
4.33 avg rating — 1,852 ratings
James Beard Foundation Book Award for International (2014)
Rate this book
Clear rating
Smoke: New Firewood Cooking

by
4.20 avg rating — 40 ratings
James Beard Foundation Book Award for General Cooking (2014)
Rate this book
Clear rating
Gluten-Free Girl Every Day

by
3.97 avg rating — 211 ratings
James Beard Foundation Book Award for Focus on Health (2014)
Rate this book
Clear rating
A Work in Progress: Notes o...

by
4.56 avg rating — 189 ratings
James Beard Foundation Book Award for Photography & Nominee for Cooking from a Professional Point of View (2014)
Rate this book
Clear rating
Historic Heston

by
4.26 avg rating — 82 ratings
James Beard Foundation Book Award for Photography & Cooking from a Professional Point of View (2014)
Rate this book
Clear rating
The Cocktail Lab: Unravelin...

by
3.95 avg rating — 44 ratings
James Beard Foundation Book Award for Beverage (2014)
Rate this book
Clear rating
The Art of French Pastry

by
4.53 avg rating — 236 ratings
James Beard Foundation Book Award for Baking and Dessert (2014)
Rate this book
Clear rating
The New Midwestern Table: 2...

by
3.95 avg rating — 803 ratings
James Beard Foundation Book Award for American Cooking (2014)
Rate this book
Clear rating
Wine Grapes: A complete gui...

by
4.76 avg rating — 92 ratings
James Beard Foundation Book Award for Beverage (2013)
Rate this book
Clear rating
Flour Water Salt Yeast: The...

by
4.44 avg rating — 5,779 ratings
James Beard Foundation Book Award for Baking and Desserts (2013)
Rate this book
Clear rating
Mastering the Art of Southe...

by
4.36 avg rating — 118 ratings
James Beard Foundation Book Award for American Cooking (2013)
Rate this book
Clear rating
Bitters: A Spirited History...

by
4.10 avg rating — 1,144 ratings
James Beard Foundation Book Award for Beverage (2012)
Rate this book
Clear rating
Save the Deli: In Search of...

by
3.91 avg rating — 298 ratings
James Beard Foundation Book Award for Writing and Literature (2010)
Rate this book
Clear rating
Pasta Sfoglia: From Our Tab...

by
3.57 avg rating — 14 ratings
James Beard Foundation Book Award for Single Subject (2010)
Rate this book
Clear rating
« previous 1 3 4 5