Butter Pecan Cookies.

Buttery, soft ‘n chewy cookies exploding with toasted pecans and brown sugar flavor. 

Welcome to recipe #2 of my Christmas Cookie Palooza! Just like last year, we’re celebrating the holidays with 10 new cookie recipes. Bake one, bake two, heck… bake all ten recipes and join the cookie monster madness.

Maybe it’s just me, but I think butter pecan is an underrated ice cream flavor. Quite often overlooked and running with the “boring” pistachio and rum raisin ice cream crowd. For the record, I love all three of these ice cream flavors! And that’s exactly why I made today’s cookie recipe. They’re salty, they’re sweet, and they’re rich with butter flavor.

Along with pie and more pie, I made these butter pecan cookies for Thanksgiving last week. Baked them on Tuesday and by Thursday, half were gone. And then the entire batch was mysteriously missing on Friday morning.

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