Simple tea

We've discovered a lazy new way to make tea, and to have a "fancy" beverage at the same time.

We open a bottle of flavored (no sweeteners added!) sparkling water – we like the sparkling lime water or sparkling lemon water for this.

Then we roll up an herbal tea bag – no strings, staples or tags, please – and drop it in the bottle. Our current favorite is Raspberry Zinger from Celestial Seasonings.

It only takes a couple of minutes for the teabag to start flavoring (and coloring) the...