Cora Blu What’s in there to Eat

Double chocolate chip tea scones Flaky Flaky Flaky Key: cold butter cut into little chunks, makes blending easier and the butter will stay cold longer. 3 /2 cups all=purpose flour 2 ¼ teaspoons baking powder ¼ cup sugar 1 cup […] ↓ Read the rest of this entry...
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Published on October 23, 2013 10:12
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