Mega-Deadline Fajitas for the non-Martha Stewart Writer
Popping in here to say that… If you’re like me and you’re trying to a) reduce pizza delivery/consumption and b) still want something quick and tasty and c) time to cook is laughable, I give you:
CROCK POT FAJITAS
2 to 3 Pounds Chicken Breast (sliced)
1 14 oz Jar Salsa
1 Red Pepper (cut into strips)
1 Green Pepper (cut into strips)
1 Yellow Onion (sliced into rings)
Cilantro (to taste)
Sun Dried Tomatoes (to taste)
Taco/Fajita Seasoning (to taste)
Dump into crock pot. Add 1/2 cup water. Low for six to eight hours or high for four to six. Broth is perfect for soups, otherwise use slotted spoon, fill tortillas – and viola! Painless, easy-ass dinner.
Mood: Hungry.
Caffeinated Beverages Consumed: Not. Nearly. Enough.
Work-Out Minutes Logged Yesterday: Yoga bendy-ness and steps. Lots o’ steps.
In My Ears: An Eala Bhan by Julie Fowlis
Game Last Played: Sonic and All Stars Racing Transformed
Book Last Read: Hellboy: the Fire Wolves by Tim Lebbon
Movie Last Viewed: Pan’s Labyrinth
Latest Artistic Project: *Still* *still* *still* need to take pictures…
Latest Release: “The Button” We Are Dust anthology and for gaming, a fun Scion: Extras (Supplemental Yet Can Be Somewhat Useful On Occasion Scions)
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Published on June 10, 2013 08:08
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Read announcements about Monica Valentinelli's new releases and appearances in addition to project updates, writing and lifestyle tips, and thoughts on what it means to be a freelancer.
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