Antibiotics and Antibiotic-Resistant Bacteria in Meat: Not Getting Better

Antibiotics and Antibiotic-Resistant Bacteria in Meat: Not Getting BetterA few days ago, the Food and Drug Administration released two important documents related to antibiotic use in livestock raising, and what the results of that antibiotic use are. The news is not good. Wired Science blogger Maryn McKenna reports.
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Published on February 09, 2013 12:49
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