Chickpea dishes are traditionally served during Purim to show honor and respect to Queen Esther, who was a vegetarian. This version is from Linda's Kitchen: Simple and Inspiring Recipes for Meat-Less Meals
by Linda McCartney. Serve a steamed green vegetable and a salad on the side.
Chickpeas are also known as garbanzo beans or ce ce beans.
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Curried Chickpeas with Onions
Blue * Serves 6-8
2 Tablespoons olive oil
2 onions thinly sliced
1 cloves minced garlic
2 Tablespoons sesame...
Published on March 01, 2010 02:19