How to Make a Lombardy Lentil and Barley Soup

Minestra di Lenticchie e Orzo, or in English, Lentil and Barley Soup, is a nourishing and frugal soup from the hills of the Lombardy region of Northern Italy, made with simple pantry staples and old-world wisdom. This minestra is perfect for everyday meals that are both comforting and affordable.

Affiliates note: As an Amazon Associate I earn from qualifying purchases. My content may contain affiliate links to products and services. If you click through and make a purchase, I’ll receive a...

 •  0 comments  •  flag
Share on Twitter
Published on May 20, 2025 16:32
No comments have been added yet.