Mini Meringue Bites

These meringue bites are so simple (and inexpensive), they’ll become your go-to treat for any last-minute guests dropping in for coffee, or maybe use them as additional birthday party treats.

This is another recipe from The Cake Maker’s Wish. My cake maker, Olivia, gets to have fun creating a wedding cake for a celebrity couple and adds meringues as embellishments to her design, which is another great use for these mini meringues.

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The basic meringue recipe is simple but it’s also flexible as you can change the colour (pink, blue, white, caramel or rainbow unicorn!) or flavour (think vanilla, chocolate, coffee, rose or orange blossom) to suit your taste or needs. Glam them up or keep them simple. They can go as far as your imagination desires.

This one can also be gluten free. (In theory, cream of tartar is gluten free but if you have any concerns about it being processed in the same facility as grains then check with the manufacturer.)

Ingredients

4 egg whites, room temperature… free range, please… I love my chooks