Book Review: Bloom by Ruth Kassinger

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“Bloom – From Food to Fuel, The Epic Story of How Algae Can Save Our World” by Ruth Kassinger.

My Rating: 5 out of 5 Stars.

From her own garden pond, back in time to when life began and fast forward to today where algae can be in soup, sushi and running shoes, Ruth Kassinger takes readers on a journey through the complexities, triumphs and tribulations of algae. Through many facets that most people won’t simply be aware of to those that could be fundamental to the future of the human race.

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