Keeping Fish Fresher

I love fresh fish but hear so much about bacteria that is scares me just a bit. I ran across this tip for keeping fish fresh and thought I would share.

Put whole fish or fillets in a large strainer set over a bowl. Pile ice high on top of the fish and refrigerate. The ice keeps the fish close to 32 degrees and as it melts, the water continually rinses off bacterial and drains it into the bowl.
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Published on September 07, 2009 10:09
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