Simple Fig and Mascarpone Cake

If we’re paying attention to the small milestones (and good grief- WE ARE), it’s been just over two years that I’ve had a backyard.  It’s an anniversary of sorts (but really not at all).

The backyard is still partly graveled, with hopes of future raised beds.  I still battle the weeds – but there are moments of such sweetness.  Earlier this spring the gardenias made me think of my grandmother ever morning.

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