I haven’t blogged much lately. As those who have followed me for a bit know, this is a busy time of year for me. I have a giant, jungle of a vegetable garden to keep up with and all of the canning that goes with it. Yesterday I pulled 30 pounds of produce from it and of course all of that has to be corralled into jars and ran through the canner. There is at least that much if not more that will be ready to pick by tomorrow.
I also make all of the bread for the household by hand, which needs t...
Published on July 09, 2016 09:53