Pino Luongo
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Dirty Dishes: A Restaurateur's Story of Passion, Pain, and Pasta
by
4 editions
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published
2008
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A Tuscan in the Kitchen: Recipes and Tales from My Home
by
4 editions
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published
1988
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Simply Tuscan: Recipes for a Well-Lived Life
2 editions
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published
2000
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Two Meatballs in the Italian Kitchen
by
2 editions
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published
2007
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Fish Talking: Recipes from Le Madri, Coco Pazzo, and Sapore Di Mare
by
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published
1994
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La Mia Cucina Toscana: A Tuscan Cooks in America
by
2 editions
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published
2003
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“It’s not an accident that the best cooking in Tuscany is found at home. It’s the place where Tuscans’ passionate love for food meets their passionate love for family and friends.”
― A Tuscan in the Kitchen: Recipes and Tales from My Home
― A Tuscan in the Kitchen: Recipes and Tales from My Home
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