Donna Currie

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Donna Currie

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March 2014

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Shakshuka with Swiss Chard

Photo from The Diabetes Cookbook
for Electric Pressure Cookers.
Used with permission.I always celebrate a little when someone I know has published their first cookbook, and this time it's even a little more special since Shelby Kinnaird was one of the first bloggers I got friendly with when my blog was fairly new.

Her book is The Diabetes Cookbook for Electric Pressure Cookers, and I was tickled to Read more of this blog post »
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Published on March 05, 2019 07:00
Average rating: 4.05 · 729 ratings · 59 reviews · 2 distinct worksSimilar authors
Make Ahead Bread: 100 Recip...

4.12 avg rating — 74 ratings — published 2014 — 2 editions
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Sword and Sorceress X

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4.03 avg rating — 663 ratings — published 1993 — 3 editions
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I devoured this book in a single day, and about halfway through, I was thinking that I was getting a little over-saturated with chocolate. The next day, I baked brownies.

This is a light-hearted murder mystery, and well-written except for a few thing
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