Crystal King
Goodreads Author
Born
in The United States
Website
Twitter
Genre
Influences
Member Since
May 2007
URL
https://www.goodreads.com/crystallyn
To ask
Crystal King
questions,
please sign up.
Popular Answered Questions
![]() |
Feast of Sorrow
2 editions
—
published
2017
—
|
|
![]() |
The Chef's Secret
2 editions
—
published
2019
—
|
|
![]() |
El banquete de los placeres
|
|
* Note: these are all the books on Goodreads for this author. To add more, click here.
Crystal’s Recent Updates
Crystal King
entered a giveaway
|
|
Crystal King
entered a giveaway
Broadway Butterfly
by Sara DiVello (Goodreads Author)
100 copies
available, ends on
June 30, 2023
Enter to win »
|
|
Crystal King
finished reading
|
|
Crystal King
finished reading
|
|
Crystal King
rated a book it was amazing
|
|
Mat Osman's The Ghost Theatre is a tour de force of imaginative storytelling, an exhilarating dive into an Elizabethan London seen through a kaleidoscope of magic, rebellion, and love. The book kept me riveted from the first page to the last, leaving ...more | |
Crystal King
rated a book it was amazing
|
|
I absolutely devoured this book. "The Hidden Life of Aster Kelly" by Katherine A. Sherbrooke is an extraordinary read that takes readers on a wild journey through time. Set against the mesmerizing backdrops of 1940s Hollywood and 1970s Broadway, Sher ...more | |
Crystal King
rated a book it was amazing
|
|
Brilliantly woven and deeply captivating, Laura Morelli's "The Last Masterpiece" is a true gem in historical fiction. This remarkable tale of courage, resilience, and the profound power of art during the chaos of World War II is an absolute page-turn ...more | |
Crystal King
rated a book it was amazing
|
|
I absolutely devoured this book. "The Hidden Life of Aster Kelly" by Katherine A. Sherbrooke is an extraordinary read that takes readers on a wild journey through time. Set against the mesmerizing backdrops of 1940s Hollywood and 1970s Broadway, Sher ...more | |
Crystal King
started reading
|
|
Crystal King
rated a book it was amazing
|
|
It took me a little bit to get into this book, but once I did, I was hooked, reading the majority of the book in an afternoon. Silver Nitrate is an engrossing novel that blends horror, Mexican cinema history, and occultism in a uniquely and compellin ...more | |
“While Apicius is full of ancient delicacies such as roasted peacock, boiled sow vulva, testicles, and other foods we would not commonly eat today, there are many others that are still popular, including tapenade, absinthe, flatbreads, and meatballs. There is even a recipe for Roman milk and egg bread that is identical to what we call French toast. And, contrary to popular belief, foie gras was not originally a French delicacy. The dish dates back twenty-five hundred years, and Pliny credits Apicius with developing a version using pigs instead of geese by feeding hogs dried figs and giving them an overdose of mulsum (honey wine) before slaughtering them.”
― Feast of Sorrow
― Feast of Sorrow
“He let his fingers tease her until she uttered soft cries. Stella spread her legs further and wider as his hand explored, touched, and pleasured every part of her womanhood.
She untied her outer bodice and lifted her breasts so they spilled from her corset. Her hands rubbed and played with her nipples. She knew what excited Bartolomeo. He continued to pleasure her while she touched herself, and he stroked his erection until he was near to bursting. Finally, he pulled her forward and slid into her, and her exclamation was louder than either of them expected. She clamped a hand over her mouth, wide-eyed.
He did not release her. Instead, he slowed his motion, and once he felt sure no one could have heard them, he began to rock against her, deeper and harder. The bed began to creak, but he was lost in the depths of his desire.
When she reached her climax, her cries more urgent and sustained, he lost control and spilled into her, his hips bucking a few more times. His legs threatened to give way with pleasure and exhaustion.”
― The Chef's Secret
She untied her outer bodice and lifted her breasts so they spilled from her corset. Her hands rubbed and played with her nipples. She knew what excited Bartolomeo. He continued to pleasure her while she touched herself, and he stroked his erection until he was near to bursting. Finally, he pulled her forward and slid into her, and her exclamation was louder than either of them expected. She clamped a hand over her mouth, wide-eyed.
He did not release her. Instead, he slowed his motion, and once he felt sure no one could have heard them, he began to rock against her, deeper and harder. The bed began to creak, but he was lost in the depths of his desire.
When she reached her climax, her cries more urgent and sustained, he lost control and spilled into her, his hips bucking a few more times. His legs threatened to give way with pleasure and exhaustion.”
― The Chef's Secret
“She moved closer to me. I put my arm around her, marveling at the smoothness of her skin.
"Thrasius..."
"Passia?"
She paused, and I realized that she was gathering her courage to speak. "That night, in your cubiculum, I..."
I took her hands and held them together between my own. "It's all right, Passia. You don't have to say anything."
"You surprised me," she blurted out.
"I surprised myself. It took everything I had not to keep you there with me."
She leaned forward until our faces were close. "I know."
There was nothing to do but kiss her, with all the passion I had harbored from the moment when she first appeared in the kitchen on the day of my arrival. Her lips were soft, and sweet like fresh Iberian honey. I ran my hands along her back and up into the tangle of her hair. My thumbs stroked the flesh of her neck and cheeks, and when they pulled away, her lips.
We fell into the sand, twining together our summer-tanned limbs. Our hands roamed up and down the length of each other, slowly removing each article of clothing. I delighted in feeling the way the measure of my passion made my skin tingle with desire from head to toe.
"Apicius always says you are the answer to his prayers. I think he is wrong. I think you are the answer to mine," she whispered in my ear before I entered her and we both cried aloud. The sound was washed away by the crash of waves beyond us.”
― Feast of Sorrow
"Thrasius..."
"Passia?"
She paused, and I realized that she was gathering her courage to speak. "That night, in your cubiculum, I..."
I took her hands and held them together between my own. "It's all right, Passia. You don't have to say anything."
"You surprised me," she blurted out.
"I surprised myself. It took everything I had not to keep you there with me."
She leaned forward until our faces were close. "I know."
There was nothing to do but kiss her, with all the passion I had harbored from the moment when she first appeared in the kitchen on the day of my arrival. Her lips were soft, and sweet like fresh Iberian honey. I ran my hands along her back and up into the tangle of her hair. My thumbs stroked the flesh of her neck and cheeks, and when they pulled away, her lips.
We fell into the sand, twining together our summer-tanned limbs. Our hands roamed up and down the length of each other, slowly removing each article of clothing. I delighted in feeling the way the measure of my passion made my skin tingle with desire from head to toe.
"Apicius always says you are the answer to his prayers. I think he is wrong. I think you are the answer to mine," she whispered in my ear before I entered her and we both cried aloud. The sound was washed away by the crash of waves beyond us.”
― Feast of Sorrow
Topics Mentioning This Author
topics | posts | views | last activity | |
---|---|---|---|---|
Aussie Readers: Your end of year top 5 - 10 INTERNATIONAL titles of 2017 | 16 | 64 | Jan 01, 2018 01:25AM | |
Ancient & Medieva...: JUNE 2017 Feast of Sorrow by Crystal King | 93 | 113 | Jan 24, 2018 11:29AM | |
The History Book ...:
![]() |
84 | 134 | Jan 19, 2019 07:49AM | |
Historical Fictio...:
![]() |
77 | 279 | Nov 16, 2019 03:49PM | |
Around the Year i...: Monica's ATY Challenge | 1 | 17 | Dec 01, 2019 11:05AM | |
Around the Year i...: 47. A book related to food (i.e. title, cover, plot, etc.) | 62 | 517 | Dec 04, 2019 01:48PM | |
The Reading For P...: Deb's Digs 2019 | 32 | 36 | Dec 05, 2019 07:26PM |
“Our lips just trespassed on those inner labyrinths hidden deep within our ears, filled them with the private music of wicked words, hers in many languages, mine in the off color of my own tongue, until as our tones shifted, and our consonants spun and squealed, rattled faster, hesitated, raced harder, syllables soon melting with groans, or moans finding purchase in new words, or old words, or made-up words, until we gathered up our heat and refused to release it, enjoying too much the dark language we had suddenly stumbled upon, craved to, carved to, not a communication really but a channeling of our rumored desires, hers for all I know gone to Black Forests and wolves, mine banging back to a familiar form, that great revenant mystery I still could only hear the shape of, which in spite of our separate lusts and individual cries still continued to drive us deeper into stranger tones, our mutual desire to keep gripping the burn fueled by sound, hers screeching, mine – I didn’t hear mine – only hears, probably counter-pointing mine, a high-pitched cry, then a whisper dropping unexpectedly to practically a bark, a grunt, whatever, no sense any more, and suddenly no more curves either, just the straight away, some line crossed, where every fractured sound already spoken finally compacts into one long agonizing word, easily exceeding a hundred letters, even thunder, anticipating the inevitable letting go, when the heat is ultimately too much to bear, threatening to burn, scar, tear it all apart, yet tempting enough to hold onto for even one second more, to extend it all, if we can, as if by getting that much closer to the heat, that much more enveloped, would prove … - which when we did clutch, hold, postpone, did in fact prove too much after all, seconds too much, and impossible to refuse, so blowing all of everything apart, shivers and shakes and deep in her throat a thousand letters crashing in a long unmodulated fall, resonating deep within my cochlea and down the cochlear nerve, a last fit of fury describing in lasting detail the shape of things already come.
Too bad dark languages rarely survive.”
― House of Leaves
Too bad dark languages rarely survive.”
― House of Leaves

The focus of this group is historical fiction set in Ancient and Medieval eras(with some post Medieval), in any geographical location. Preference is g ...more

A place where all Goodreads members can work together to improve the Goodreads book catalog. Non-librarians are welcome to join the group as well, to ...more

An annual reading challenge to to help you stretch your reading limits and explore new voices, worlds, and genres! The next challenge begins January 2 ...more

Information about eras past in different parts of the world. Help for readers who may feel lost in an unfamiliar historical setting, may not understan ...more

Welcome to Historical Fictionistas! We want to experience all different kinds of HF with all different kinds of people. The more diverse, the better. ...more

This is a group for authors to discuss their craft, as well as publishing and book marketing.

This group is dedicated to connecting readers with Goodreads authors. It is divided by genres, and includes folders for writing resources, book websit ...more

To find each others' Goodreads accounts, track books we're reading, and participate in readalongs. ...more