Andy Gavin's Blog, page 8

June 14, 2025

Soy Sauce Mexican Chilies

Restaurant: Carmen’s con sabor mexicano

Location: 78010 Country Club Dr Ste 400 Palm Desert, CA 92211. (760) 360-4242

Date: September 24, 2024

Cuisine: Mexican

Chef: Carmen Hernández

Rating: Tasty

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We stopped here on our way east.


A random Mexican Di selected on our drive to Palm Desert. Turned out to be pretty decent.

Minimalist interior.


Chips.

Salsa.

Pan Fried Chilis Stuffed with Shrimp. Unusually, these were eaten covered in soy sauce, fresh lemon, and mayo — which was pretty awesome. ...

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Published on June 14, 2025 07:49

June 12, 2025

Big Boys at Crustacean

Restaurant: Crustacean Beverly Hills  [12345678, 9, 10]

Location: 468 N Bedford Dr, Beverly Hills, CA 90210. (310) 205-8990

Date: September 17, 2024

Cuisine: Vietnamese

Chef: Tony Nguyen

Rating: Amazing again

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Tonight I returned again to Crustacean for the I-don’t-know-how-many-th time.

Crustacean Beverly Hills opened its doors on South Santa Monica Boulevard in 1997, the Southern California outpost of Chef Helene An and the An family’s “House of An” restaurant group that began ...

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Published on June 12, 2025 14:32

June 10, 2025

Too Much of a Not So Good Thing

Restaurant: Chubby Cattle

Location: 127 W Main St, Alhambra, CA 91801. (626) 872-0616

Date: August 25, 2024

Cuisine: Fake Yakiniku

Rating: Fun, but bland and meh quality

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Chubby Cattle’s Alhambra branch opened in 2018 on Valley Boulevard, becoming the first California outpost for Chubby Cattle International, the hospitality group founded by Chinese-American entrepreneur David Zhao and partner Haibin Yang. The pair had launched the original Chubby Cattle in Las Vegas two years earlier with the g...

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Published on June 10, 2025 08:36

June 8, 2025

Na So Fast With the Duck

Restaurant: Bistro Na’s [123, 4, 5]

Location: 9055 Las Tunas Dr, Temple City, CA 91780. (626) 286-1999

Date: September 15, 2024

Cuisine: Chinese

Chef: Tian Yong

Rating: Still very good, but bring back the duck!

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Bistro Na’s slipped into a modest Temple City strip mall in the spring of 2016, but the project was anything but modest. It is the first U.S. outpost of Beijing’s celebrated Najia Xiaoguan group, owned by the Na family, whose ancestors once served as imperial physicians to the Qing ...

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Published on June 08, 2025 07:36

June 6, 2025

Too Much Bland Beef

Restaurant: Niku X V2 [1, 2]

Location: 900 Wilshire Blvd Suite 212, Los Angeles, CA 90017. (213) 296-8783

Date: September 13, 2024

Cuisine: Japanese

Chef: Shin Thompson

Rating: I don’t really like Buffets

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Niku X made its debut in January 2023, high above the bustle of Downtown Los Angeles on the ninth floor of the Wilshire Grand Center. The project is the first Los Angeles venture from Orange County–based restaurateur Dario Liu and Michelin-recognized chef Shin Thompson, operating under Liu’s ...

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Published on June 06, 2025 10:29

June 4, 2025

LQ House Party

Location: Villa Malka

Date: September 7, 2024

Cuisine: French

Chef: Laurent Quenioux

 

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We hosted a private dinner at home for some friends and so of course we brought back in our favorite private chef: Laurent Quenioux.

French-born chef Laurent Quenioux grew up in France’s Sologne Valley, apprenticing at age sixteen at the legendary Troisgros in Roanne before polishing his classical chops at institutions such as Jacques Cagna in Paris and Relais & Châteaux properties throughout the Loire. He ...

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Published on June 04, 2025 10:58

June 1, 2025

Republique of Tomatoes

Restaurant: République  [123456789101112, 13, 14]

Location: 624 S La Brea Ave, Los Angeles, CA 90036. (310) 362-6115

Date: September 29, 2024

Cuisine: French

Chef: Walter Manzke

Rating: Very solid as always

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République opened in late 2013, breathing new life into the storied 1929 Spanish-Revival structure on South La Brea once built for Charlie Chaplin and later occupied by Campanile and La Brea Bakery. Husband-and-wife chefs Walter and Margarita Manzke—backed at launch by...

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Published on June 01, 2025 09:31

May 30, 2025

Stellar Stella

Restaurant: Stella

Location: 8899 Beverly Blvd, West Hollywood, CA 90048

Date: August 28, 2024

Cuisine: Italian

Chef: Javier Cárdenas

Rating: Really tasty

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A work dinner gave me an excuse to try new “hoity toity” Italian, Stella.

Stella swung open its brass-framed doors in late 2022, becoming the first marquee tenant at the newly reimagined mid-century tower at 8899 Beverly Boulevard. The restaurant is the passion project of hospitality veteran Claire Foster and her partner, chef-owner Javier ...

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Published on May 30, 2025 13:15

May 28, 2025

Si Mon!

Restaurant: Si! Mon

Location: 542 Rose Ave, Venice, CA 90291, United States. +1 424-500-0011

Date: August 22, 2024

Cuisine: Latin American

Chef: Sebastián Pérez

Rating: One of the best new places in town

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Si! Mon flung open its doors in the summer of 2022 in a low-slung corner building on Abbot Kinney Boulevard, instantly recognizable by its sun-washed terracotta exterior and a neon script that reads, simply, “¡Sí Mon!”—West-coast Spanglish for an emphatic “hell yes.” The project is owned by lo...

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Published on May 28, 2025 12:50

May 26, 2025

Tomato Wednesday!

Restaurant: Marino Ristorante  [123456, 7, 8]

Location: 6001 Melrose Avenue, Los Angeles, CA 90038. (323) 466-8812

Date: August 21, 2024

Cuisine: Italian

Chef: Salvatore “Sal” Marino

Rating: On of the best

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Marino Ristorante is one of Los Angeles’s quiet legends, a family-run Italian dining room whose story stretches back to 1952, when Neapolitan émigré Ciro Marino opened his first trattoria for studio executives and movie stars hungry for a taste of home. After two earlier locations,...

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Published on May 26, 2025 07:44