Jason Logsdon's Blog, page 49
December 2, 2015
Modernist Recipes: Apple Pie Bourbon Infusion Recipe
This bourbon is flavored with fresh apples and classic apple pie spices like cinnamon, ginger, and nutmeg. It's a perfect bourbon infusion to sip with dessert or make into a liqueur. Read the entire entry...
Published on December 02, 2015 11:21
Modernist Recipes: Espresso Infused Bourbon Recipe
Bourbon holds up wonderfully to the strong flavor of espresso and this infusion results in a rich, bold bourbon that can be used in many different cocktails. For a fun variation you can also add a vanilla bean or cinnamon stick to the infusion. Read the entire entry...
Published on December 02, 2015 11:14
Modernist Recipes: Black Cherry Infused Rye Recipe
The fruity cherry notes in this infusion complement the spicy rye and tone down its bite. The cinnamon and clove also contribute background flavors to round out the infusion. The resulting infusion can be enjoyed over ice or mixed into cocktails. Read the entire entry...
Published on December 02, 2015 11:07
Modernist Recipes: Arnold Palmer Infused Vodka Recipe
I like to mimic an Arnold Palmer by infusing vodka with the lemon and tea flavors, resulting in a flavorful addition to drinks on a hot day. I infuse the lemons first to fully extract their flavors, then add the tea near the end to minimize the bitterness that can be released. Read the entire entry...
Published on December 02, 2015 10:33
Modernist Recipes: Spiced Ground Cherry Infused Vodka Recipe
Ground cherries, or golden berries, have a sweet and tart flavor, that makes a flavorful sous vide vodka infusion. I add some nutmeg and ginger to round out the flavors and contribute some spiciness. Read the entire entry...
Published on December 02, 2015 10:19
Modernist Recipes: Spiced Ground CherryInfused Vodka Recipe
Ground cherries, or golden berries, have a sweet and tart flavor, that makes a flavorful sous vide vodka infusion. I add some nutmeg and ginger to round out the flavors and contribute some spiciness. Read the entire entry...
Published on December 02, 2015 10:19
Modernist Recipes: Chile Tomato Infused Vodka Recipe
This recipe uses guajillo and chipotle chiles to infuse the vodka with smokey and spicy flavors that complement most Bloody Mary mixes. This vodka is very spicy and made to
be mixed but it can be tweaked for a mellow, sipping style infusion. Read the entire entry...
be mixed but it can be tweaked for a mellow, sipping style infusion. Read the entire entry...
Published on December 02, 2015 10:08
Modernist Recipes: Orange Vanilla Infused Vodka Recipe
The resulting vodka from this orange and vanilla sous vide infusion is citrusy with a deep vanilla backbone. It is awesome in a martini but my favorite is in a Creamsicle, a rich and creamy dessert cocktail. Read the entire entry...
Published on December 02, 2015 07:31
December 1, 2015
Modernist Recipes: Basil Infused Mozzarella Recipe
During the whipping siphon infusion process the aroma of the basil is transferred to the mozzarella, flavoring it and
imbuing it with basil essence. Once the mozzarella is infused I like to serve it in a flavorful salad by adding roasted cherry tomatoes and pine nuts. Read the entire entry...
imbuing it with basil essence. Once the mozzarella is infused I like to serve it in a flavorful salad by adding roasted cherry tomatoes and pine nuts. Read the entire entry...
Published on December 01, 2015 15:07
Modernist Recipes: Fruit Salad Infused Broth Recipe
The whipping siphon excels at extracting delicate flavors from food. Infusing water with different fruits creates a flavorful, fruity broth that can be used for chilled soups or as foams. Read the entire entry...
Published on December 01, 2015 14:59


