The Gourmet Cookbook > Editions

by Ruth Reichl First published 2004

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Published September 22nd 2006 by Houghton Mifflin Harcourt

Hardcover, 1,056 pages

Author(s):

Ruth Reichl, John Willoughby (Adapted by), Zanne Early Stewart (Adapted by)

ISBN:

061880692X (ISBN13: 9780618806928)

Edition language:

English

Average rating:

4.11 (1,145 ratings)

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Published September 28th 2004 by Houghton Mifflin Harcourt

Hardcover, 1,056 pages

Author(s):

Ruth Reichl

ISBN:

0618374086 (ISBN13: 9780618374083)

Edition language:

English

Average rating:

4.27 (49 ratings)

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Published September 22nd 2006 by Houghton Mifflin Harcourt

Other Format, 1,056 pages

Author(s):

Ruth Reichl, John Willoughby (Adapted by), Zanne Stewart (Adapted by)

ISBN:

0641988885 (ISBN13: 9780641988882)

Average rating:

4.67 (3 ratings)

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