Martha Stewart's Baking Handbook > Editions

by Martha Stewart First published November 1st 2005

Sort by

Format

Editions

(showing 1-2 of 2)

Published November 10th 2010 by Clarkson Potter

Hardcover, 415 pages

Author(s):

Martha Stewart

ISBN:

0307236722 (ISBN13: 9780307236722)

Edition language:

English

Average rating:

4.04 (800 ratings)

more details

My rating:

Published November 10th 2010 by Crown Publishing Group

Open Ebook, 0 pages