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The Field of Swords
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Katrin rated a book 5 of 5 stars
Respectful Parents, Respectful Kids by Sura Hart
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I am so glad that this book is out there. A great additional resource for those wishing to implement non violent communication, dealing more specifically with rearing children.
Katrin rated a book 5 of 5 stars
Nonviolent Communication Companion Workbook by Lucy Leu
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A needed resource at a stressful time in my parenting career. NVC is a welcome alternative to the madness that so often befalls me when dealing with two little ones.
Katrin rated a book 5 of 5 stars
Fast Food Nation by Eric Schlosser
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Oh my GOD. You will never eat fast food again (or any processed food for tht matter). It is incredulous what food comapanies are getting away with - what they allow to get into the food they rpocess, the unscrupulous way they handle employees, the ca...more
Katrin rated a book 5 of 5 stars
Animal, Vegetable, Miracle by Barbara Kingsolver
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This book really inspired me to be more aware of where my food is coming from. I hope one day to live on a farm and produce most of what I eat. I know far fetched, but you never know.
Katrin rated a book 5 of 5 stars
Atonement by Ian McEwan
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The book is soooo much better than the movie. A grripping read.
Katrin rated a book 5 of 5 stars
The Vegetable Gardener's Bible by Edward C. Smith
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Again, great gardening book. Everything you need to know to get a small garden or a large one growing. This is a great resource.
Katrin rated a book 5 of 5 stars
All New Square Foot Gardening by Mel Bartholomew
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Great inspiration for getting your own garden going. It really does not take much. and, the veggies are so wonderful to eat.
Katrin rated a book 2 of 5 stars
The Sneaky Chef by Missy Chase Lapine
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I do not necessarily agree with the idea of being sneaky. I am all for laying out good food and letting the kids pick what they want. If you keep putting good food on their plate,they will eventually try it and maybe find they like it. Also,some of t...more
Katrin rated a book 3 of 5 stars
The Field of Swords by Conn Iggulden
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