Environmental Illness Network’s Profile

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http://mn.environmentalillnessnetwork.org

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Environmental’s Bookshelves

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to-read ‎(146)
toxic ‎(36)
multiple-chemical-sensitivity ‎(23)
healthy-eating ‎(21)
organic ‎(18)
healthy-homes ‎(18)
chemical-injury ‎(13)

law-regulation ‎(11)
gluten-free ‎(11)
business ‎(9)
healthy-environment ‎(9)
shopping-guide ‎(9)
gardens ‎(9)
less-toxic ‎(9)
farming ‎(8)
children-s-health ‎(7)

gulf-war-syndrome ‎(5)
fibromyalgia ‎(4)
chronic-fatigue-syndrome ‎(4)
allergy ‎(4)
mold ‎(3)
lactose-free ‎(3)
healing ‎(3)
detoxification ‎(1)
lyme ‎(1)

brain ‎(1)
autoimmune ‎(1)
autism ‎(1)
emf ‎(1)
epigenetics ‎(1)
adhd ‎(1)
alternative-medicine ‎(0)

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Environmental's Recent Updates

Environmental Illness Network marked as to-read: Salt Sugar Fat: How the Food Giants Hooked Us by Michael Moss	Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
Mar 01, 2013 03:14pm
Environmental Illness Network marked as to-read: Pandora's Lunchbox: How Processed Food Took Over the American Meal by Melanie Warner	Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
Mar 01, 2013 03:14pm
Environmental Illness Network marked as to-read: Rebuilding the Foodshed: How to Create Local, Sustainable, and Secure Food Systems by Philip Ackerman-Leist	Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
Feb 10, 2013 06:53pm
Environmental Illness Network marked as to-read: The Making of Environmental Law by Richard J. Lazarus	Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
Feb 01, 2013 01:07pm
Environmental Illness Network marked as to-read: Allergic to the Twentieth Century by Peter Radetsky	Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
Jan 23, 2013 11:16am
Environmental Illness Network marked as to-read: Change Comes to Dinner: How Vertical Farmers, Urban Growers, and Other Innovators Are Revolutionizing How America Eats by Katherine Gustafson (Goodreads Author)	Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
Dec 28, 2012 10:06am
Environmental Illness Network marked as to-read: Taste, Memory: Forgotten Foods, Lost Flavors, and Why They Matter by David Buchanan	Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
Dec 28, 2012 10:05am
Environmental Illness Network marked as to-read: Folks, This Ain't Normal: A Farmer's Advice for Happier Hens, Healthier People, and a Better World by Joel Salatin	Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
Dec 28, 2012 10:04am
Environmental Illness Network marked as to-read: Foodopoly: The Battle Over the Future of Food and Farming in America by Wenonah Hauter	Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
Dec 28, 2012 09:58am
Environmental Illness Network marked as to-read: Weighing In: Obesity, Food Justice, and the Limits of Capitalism by Julie Guthman	Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
Dec 28, 2012 09:55am