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    <action_text><![CDATA[voted on the book list 'Food-Related Non-Fiction']]></action_text>
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    <updated_at>Sun, 08 Nov 2009 07:56:36 -0800</updated_at>
        
      
        
    
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    <action_text><![CDATA[gave 5 stars to: <a href="http://www.goodreads.com/book/show/315425.In_Defense_of_Food_An_Eater_s_Manifesto">In Defense of Food: An Eater's Manifesto (Hardcover)</a> by <a href="http://www.goodreads.com/author/show/2121.Michael_Pollan">Michael Pollan</a>]]></action_text>
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    <updated_at>Sun, 08 Nov 2009 07:55:16 -0800</updated_at>
        
      
        
    
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    <action_text><![CDATA[took the never-ending book quiz]]></action_text>
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    <updated_at>Sun, 01 Nov 2009 18:19:05 -0800</updated_at>
        
      
        
    
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      <update type="review">
    <action_text><![CDATA[marked as to-read: <a href="http://www.goodreads.com/book/show/5070865.The_Food_of_a_Younger_Land_The_WPA_s_Portrait_of_Food_in_Pre_World_War_II_America">The Food of a Younger Land: The WPA's Portrait of Food in Pre-World War II America (Hardcover)</a> by <a href="http://www.goodreads.com/author/show/1847.Mark_Kurlansky">Mark Kurlansky</a>]]></action_text>
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    <updated_at>Sun, 01 Nov 2009 15:28:21 -0800</updated_at>
        
      
        
    
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    <action_text><![CDATA[marked as to-read: <a href="http://www.goodreads.com/book/show/2715.Salt_A_World_History">Salt: A World History (Paperback)</a> by <a href="http://www.goodreads.com/author/show/1847.Mark_Kurlansky">Mark Kurlansky</a>]]></action_text>
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    <updated_at>Sun, 01 Nov 2009 15:28:09 -0800</updated_at>
        
      
        
    
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    <action_text><![CDATA[new comment from Dt]]></action_text>
    <link>http://www.goodreads.com/review/show/40213780</link>
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    <updated_at>Sun, 01 Nov 2009 14:59:22 -0800</updated_at>
        
      
          <body><![CDATA[The more we speed up our world, the more important works like Pollan's become. Taking a macro view of the food system in the U.S. from inputs to table and determining what the real costs (personal, industrial, public health, social) are in creating a meal for your family or friends. Both technical in the sense that it is impeccably researched and novel in that Pollan's voice is at times spiritual in his thoughts about industrial, pastoral, and hunter/gather food chains; Omnivore's Dilemma at its most basic engages you to THINK about food as much more than just a collection of ingredients but as part of a system.<br/><br/>Stopping, or at least slowing things down enough to catch a real view of how they operate, won't make me stop eating fast food (neither did Fast Food Nation). I do however come away from reading this book more perplexed and upset by agricultural policy and more enamored of shortening the number of steps in the chain that links your foods original source with your table.]]></body>
        
    
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      <update type="review">
    <action_text><![CDATA[gave 3 stars to: <a href="http://www.goodreads.com/book/show/111130.Typhoid_Mary">Typhoid Mary (Paperback)</a> by <a href="http://www.goodreads.com/author/show/1124.Anthony_Bourdain">Anthony Bourdain</a>]]></action_text>
    <link>http://www.goodreads.com/review/show/48796402</link>
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    <updated_at>Tue, 10 Mar 2009 08:03:39 -0700</updated_at>
        
      
          <body><![CDATA[A nice quick read that gives you the dirt on Mary and a bit of Bourdain's style as well.]]></body>
        
    
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    <action_text><![CDATA[is currently reading: <a href="http://www.goodreads.com/book/show/990251.A_Year_in_the_Life_of_William_Shakespeare_1599">A Year in the Life of William Shakespeare: 1599 (Hardcover)</a> by <a href="http://www.goodreads.com/author/show/5751.James_Shapiro">James Shapiro</a>]]></action_text>
    <link>http://www.goodreads.com/review/show/40902663</link>
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    <updated_at>Thu, 25 Dec 2008 18:44:08 -0800</updated_at>
        
      
        
    
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