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Ayesha
rated a book 4 of 5 stars
Ayesha said:
"So far, so good. It's a very quick read but I've been going back over sections to re-reading areas that I need to most help on. The style and etiquette points have helped me greatly and I've definitely noticed improvement in my posture and others hav...more
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Ayesha
is on page 170 of 256 of Your Erroneous Zones
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“...There's a lot of money in the Western diet. The more you process any food, the more profitable it becomes. The healthcare industry makes more money treating chronic diseases (which account for three quarters of the $2 trillion plus we spend each year on health care in this country) than preventing them. ”
—
Michael Pollan
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“Don't eat anything incapable of rotting.”
—
Michael Pollan
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Ayesha
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Ayesha
rated a book 4 of 5 stars
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| So far, so good. It's a very quick read but I've been going back over sections to re-reading areas that I need to most help on. The style and etiquette points have helped me greatly and I've definitely noticed improvement in my posture and others hav...more | |
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Ayesha
rated a book 5 of 5 stars
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Ayesha
rated a book 1 of 5 stars
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| Is it possible that this is the most stuck up, narcissistic author in the entire print world? Yes, I think so. I honestly could not finish the book because half way through it, I felt like it should have ended hours ago. "Look at me, I have designer...more | |
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Ayesha
rated a book 4 of 5 stars
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“Don't eat anything your great-grandmother wouldn't recognize as food.”
― Michael Pollan
― Michael Pollan
“Don't eat anything incapable of rotting.”
― Michael Pollan, In Defense of Food: An Eater's Manifesto
― Michael Pollan, In Defense of Food: An Eater's Manifesto
“...There's a lot of money in the Western diet. The more you process any food, the more profitable it becomes. The healthcare industry makes more money treating chronic diseases (which account for three quarters of the $2 trillion plus we spend each year on health care in this country) than preventing them. ”
― Michael Pollan, Food Rules: An Eater's Manual
― Michael Pollan, Food Rules: An Eater's Manual
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