false 14 118 108 true 5727831 read 3 true 3415747 currently-reading 7 true 3415746 to-read 27 false 3679786 ted 25 false 4006743 kitchen 19 false 3679790 graduate-school 5 false 3679789 creative-good http://www.goodreads.com/review/show/47576939 Outliers (Hardcover) by Malcolm Gladwell
bookshelves: currently-reading
]]> http://www.goodreads.com/review/show/45877946 National Geographic Atlas of the Ocean: The Deep Frontier (National Geographic) by Sylvia Earle
bookshelves: to-read
]]> http://www.goodreads.com/review/show/40721843 to: Pie: 300 Tried-and-True Recipes for Delicious Homemade Pie (Paperback) by Ken Haedrich
bookshelves: kitchen
]]> http://www.goodreads.com/review/show/40721804 to: Perfect Cakes (Hardcover) by Nick Malgieri
bookshelves: kitchen
]]> http://www.goodreads.com/review/show/40721096 to: The Bread Bible (Hardcover) by Rose Levy Beranbaum
bookshelves: kitchen
]]> http://www.goodreads.com/review/show/40721065 to: The Escoffier Cookbook: and Guide to the Fine Art of Cookery for Connoisseurs, Chefs, Epicures (Hardcover) by Auguste Escoffier
bookshelves: kitchen
]]> http://www.goodreads.com/review/show/40721017 to: A Real American Breakfast: The Best Meal of the Day, Any Time of the Day (Hardcover) by Cheryl Alters Jamison
bookshelves: kitchen
]]> http://www.goodreads.com/review/show/40720960 to: Baking with Julia: Sift, Knead, Flute, Flour, And Savor... (Hardcover) by Dorie Greenspan
bookshelves: kitchen
]]> http://www.goodreads.com/review/show/40720914 to: Bombay Cafe Cookbook (Paperback) by Neela Paniz
bookshelves: kitchen
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