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98 books
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10 voters
Popular Cookbooks Shelf
Popular Cookbooks Shelf
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1-49
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22,601)
The Joy of Cooking (Hardcover)
by Irma S. Rombauer (shelved 895 times as cookbooks)
avg rating 4.18 — 45,128 ratings — published 1931
How to Cook Everything: Simple Recipes for Great Food (Hardcover)
by Mark Bittman (shelved 570 times as cookbooks)
avg rating 4.13 — 25,566 ratings — published 1998
The Moosewood Cookbook: Recipes from Moosewood Restaurant, Ithaca, New York (Paperback)
by Mollie Katzen (shelved 520 times as cookbooks)
avg rating 3.96 — 20,372 ratings — published 1977
Veganomicon: The Ultimate Vegan Cookbook (Hardcover)
by Isa Chandra Moskowitz (Goodreads Author) (shelved 506 times as cookbooks)
avg rating 4.15 — 15,623 ratings — published 2007
Better Homes and Gardens New Cook Book (Hardcover)
by Better Homes and Gardens (shelved 496 times as cookbooks)
avg rating 4.15 — 36,482 ratings — published 1965
Mastering the Art of French Cooking (Vol. 1)
by Julia Child (shelved 442 times as cookbooks)
avg rating 4.35 — 26,748 ratings — published 1961
Everyday Italian: 125 Simple and Delicious Recipes (Hardcover)
by Giada De Laurentiis (shelved 392 times as cookbooks)
avg rating 3.97 — 25,644 ratings — published 1980
The Pioneer Woman Cooks: Recipes from an Accidental Country Girl (Hardcover)
by Ree Drummond (shelved 389 times as cookbooks)
avg rating 4.21 — 15,338 ratings — published 2009
Barefoot Contessa at Home: Everyday Recipes You'll Make Over and Over Again (Hardcover)
by Ina Garten (shelved 354 times as cookbooks)
avg rating 4.18 — 20,297 ratings — published 2006
How to Cook Everything Vegetarian (Hardcover)
by Mark Bittman (shelved 349 times as cookbooks)
avg rating 4.12 — 16,886 ratings — published 2003
How to Be a Domestic Goddess: Baking and the Art of Comfort Cooking (Paperback)
by Nigella Lawson (shelved 344 times as cookbooks)
avg rating 4.04 — 19,450 ratings — published 1998
Vegan with a Vengeance: Over 150 Delicious, Cheap, Animal-Free Recipes That Rock (Paperback)
by Isa Chandra Moskowitz (Goodreads Author) (shelved 335 times as cookbooks)
avg rating 4.11 — 9,481 ratings — published 2005
The Barefoot Contessa Cookbook (Hardcover)
by Ina Garten (shelved 324 times as cookbooks)
avg rating 4.24 — 15,787 ratings — published 1999
Barefoot Contessa Back to Basics (Hardcover)
by Ina Garten (shelved 324 times as cookbooks)
avg rating 4.25 — 14,333 ratings — published 2008
Vegan Cupcakes Take Over the World: 75 Dairy-Free Recipes for Cupcakes that Rule (Paperback)
by Isa Chandra Moskowitz (Goodreads Author) (shelved 319 times as cookbooks)
avg rating 4.25 — 11,162 ratings — published 2006
Artisan Bread in Five Minutes a Day: The Discovery That Revolutionizes Home Baking (Hardcover)
by Jeff Hertzberg (shelved 300 times as cookbooks)
avg rating 4.15 — 12,377 ratings — published 2007
Barefoot Contessa Family Style: Easy Ideas and Recipes That Make Everyone Feel Like Family (Hardcover)
by Ina Garten (shelved 296 times as cookbooks)
avg rating 4.29 — 11,397 ratings — published 26
Vegetarian Cooking for Everyone (Hardcover)
by Deborah Madison (shelved 293 times as cookbooks)
avg rating 4.18 — 8,174 ratings — published 1997
The Art of Simple Food: Notes, Lessons, and Recipes from a Delicious Revolution (Hardcover)
by Alice Waters (shelved 289 times as cookbooks)
avg rating 4.17 — 14,733 ratings — published 2007
The New Best Recipe (Hardcover)
by Cook's Illustrated (shelved 266 times as cookbooks)
avg rating 4.26 — 12,339 ratings — published 1999
I'm Just Here for the Food: Food + Heat = Cooking (Hardcover)
by Alton Brown (shelved 254 times as cookbooks)
avg rating 4.19 — 14,492 ratings — published 2002
The Smitten Kitchen Cookbook (Hardcover)
by Deb Perelman (shelved 239 times as cookbooks)
avg rating 4.30 — 4,735 ratings — published 2012
Rachael Ray 365: No Repeats: A Year of Deliciously Different Dinners (Paperback)
by Rachael Ray (shelved 214 times as cookbooks)
avg rating 3.52 — 16,199 ratings — published 2005
The America's Test Kitchen Family Cookbook (Spiral-bound)
by Carl Tremblay (shelved 214 times as cookbooks)
avg rating 4.37 — 10,244 ratings — published 2005
Nigella Express: Good Food, Fast (Hardcover)
by Nigella Lawson (shelved 211 times as cookbooks)
avg rating 3.96 — 15,174 ratings — published 2007
Betty Crocker's Cookbook (Hardcover)
by Betty Crocker (shelved 211 times as cookbooks)
avg rating 4.20 — 15,587 ratings — published 1969
Deceptively Delicious: Simple Secrets To Get Your Kids Eating Good Foods (Hardcover)
by Jessica Seinfeld (shelved 210 times as cookbooks)
avg rating 3.30 — 14,128 ratings — published 2007
Giada's Family Dinners (Hardcover)
by Giada De Laurentiis (shelved 209 times as cookbooks)
avg rating 3.99 — 11,285 ratings — published 2006
Barefoot Contessa Parties!: Ideas and Recipes for Easy Parties That Are Really Fun (Hardcover)
by Ina Garten (shelved 200 times as cookbooks)
avg rating 4.26 — 6,131 ratings — published 2001
Everyday Food: Great Food Fast (Paperback)
by Martha Stewart (shelved 199 times as cookbooks)
avg rating 3.99 — 10,405 ratings — published 2007
The Pioneer Woman Cooks: Food from My Frontier (Hardcover)
by Ree Drummond (shelved 199 times as cookbooks)
avg rating 4.25 — 9,243 ratings — published 2012
Martha Stewart's Cookies: The Very Best Treats to Bake and to Share (Paperback)
by Martha Stewart (shelved 197 times as cookbooks)
avg rating 4.08 — 11,591 ratings — published 2008
Barefoot in Paris (Hardcover)
by Ina Garten (shelved 197 times as cookbooks)
avg rating 4.20 — 8,559 ratings — published 2004
Appetite for Reduction: 125 Fast and Filling Low-Fat Vegan Recipes (Paperback)
by Isa Chandra Moskowitz (Goodreads Author) (shelved 196 times as cookbooks)
avg rating 4.19 — 5,253 ratings — published 2010
The Silver Palate Cookbook (Paperback)
by Julee Rosso (shelved 194 times as cookbooks)
avg rating 4.02 — 8,502 ratings — published 1982
The New Enchanted Broccoli Forest (Mollie Katzen's Classic Cooking)
by Mollie Katzen (shelved 192 times as cookbooks)
avg rating 3.89 — 6,580 ratings — published 1982
How It All Vegan!: Irresistible Recipes for an Animal-Free Diet (Paperback)
by Tanya Barnard (shelved 188 times as cookbooks)
avg rating 3.76 — 4,803 ratings — published 1999
Super Natural Every Day: Well-Loved Recipes from My Natural Foods Kitchen (Paperback)
by Heidi Swanson (Goodreads Author) (shelved 184 times as cookbooks)
avg rating 4.16 — 3,891 ratings — published 2011
Plenty (Hardcover)
by Yotam Ottolenghi (shelved 183 times as cookbooks)
avg rating 4.35 — 3,370 ratings — published 2010
The Silver Spoon (Hardcover)
by Clelia D'Onofrio (shelved 176 times as cookbooks)
avg rating 4.08 — 5,331 ratings — published 1950
Super Natural Cooking: Five Delicious Ways to Incorporate Whole and Natural Foods into Your Cooking (Paperback)
by Heidi Swanson (Goodreads Author) (shelved 172 times as cookbooks)
avg rating 4.09 — 5,251 ratings — published 2007
Moosewood Restaurant Low-Fat Favorites: Flavorful Recipes for Healthful Meals (Paperback)
by Moosewood Collective (shelved 171 times as cookbooks)
avg rating 3.90 — 4,681 ratings — published 1996
Baking: From My Home to Yours (Hardcover)
by Dorie Greenspan (shelved 171 times as cookbooks)
avg rating 4.23 — 9,962 ratings — published 1980
Vegan Cookies Invade Your Cookie Jar: 100 Dairy-Free Recipes for Everyone's Favorite Treats (Paperback)
by Isa Chandra Moskowitz (Goodreads Author) (shelved 170 times as cookbooks)
avg rating 4.30 — 3,344 ratings — published 2009
Cook with Jamie (Hardcover)
by Jamie Oliver (shelved 168 times as cookbooks)
avg rating 4.02 — 7,474 ratings — published 2006
Fix-It and Forget-It Cookbook: Feasting with Your Slow Cooker (Spiral-bound)
by Dawn J. Ranck (shelved 168 times as cookbooks)
avg rating 3.78 — 10,924 ratings — published 2001
The Kind Diet: A Simple Guide to Feeling Great, Losing Weight, and Saving the Planet (Hardcover)
by Alicia Silverstone (shelved 167 times as cookbooks)
avg rating 3.87 — 9,369 ratings — published 2009
Jamie's Food Revolution: Rediscover How to Cook Simple, Delicious, Affordable Meals (Hardcover)
by Jamie Oliver (shelved 166 times as cookbooks)
avg rating 4.10 — 6,433 ratings — published 2008
Vegan Brunch: Homestyle Recipes Worth Waking Up For--From Asparagus Omelets to Pumpkin Pancakes (Paperback)
by Isa Chandra Moskowitz (Goodreads Author) (shelved 165 times as cookbooks)
avg rating 4.19 — 3,166 ratings — published 2009
“The sticky heaps of jellied marshmallows and tinted fruit that appear on too many tables should be shudderingly avoided along with their sickeningly sweet mayonnaise but my POTATO SALAD is something quite different.”
― Margaret Yardley Potter, At Home on the Range
― Margaret Yardley Potter, At Home on the Range
“Somewhere close behind air and water is the need for food.”
― L.J. Martin, Cooking Wild & Wonderful
― L.J. Martin, Cooking Wild & Wonderful
Stir, Laugh, Repeat... Finding Joy While Playing in the Kitchen
2 chapters — updated Mar 29, 2010 04:36pm — 0 people liked it
2 chapters — updated Mar 29, 2010 04:36pm — 0 people liked it
The following shelves are listed as duplicates of this shelf:
cook-book, cook-books, cookbook, and non-fiction__cookbooks
