Maggie's Reviews > Spiced: A Pastry Chef's True Stories of Trials by Fire, After-Hours Exploits, and What Really Goes on in the Kitchen

Spiced by Dalia Jurgensen
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Nov 25, 09

Read in November, 2009

I got this book from the library, thanks Sharon for the suggestion, and read it in 2 days. It was a fun read about a cook's experience in her career. After reading a couple of books that kept putting me to sleep it was nice to read one that actually kept me awake. It was cleanly written and light. It was based on her true experiences in trying to make it in the pastry cooks world, a world I could never survive!
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