AdultNonFiction Teton County Library's Reviews > The Omnivore's Dilemma: A Natural History of Four Meals

The Omnivore's Dilemma by Michael Pollan
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's review
Sep 04, 13

bookshelves: health, food-science
Read in August, 2013

Lynn 3-4 stars
LGPT 394.12 Pollan
CD Book 394.12 Pollan
394.12 Pollan

The food chain and the processing of our food is fascinating. Chickens, corn, organics, clean food, industrial foods, and all of the politics that accompany USDA and food labeling are discussed in this book. My rating changed from a 3- 5 at times as I found some of the chapters more interesting and scarier than others. It is amazing what the author did to learn as much as possible about what we are really eating and to prepare four meals.
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09/04/2013 marked as: read

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