false 58747924 58479 2045582 1584796812 9781584796817 33 http://www.goodreads.com/images/nocover-111x148.jpg http://www.goodreads.com/book/show/2045582.Feasting_on_Asphalt_The_River_Run 4.09 116
A companion to the six-part Food Network series airing in fall 2007, Feasting on Asphalt: The River Run is a travel diary, photo journal, and, of course, cookbook. AltonÂ's itinerary includes big-city eateries and small-town chat Â'nÂ' chews, as well as markets, inns, ice cream parlors, museums, barbecue joints—and even an alligator farm.

Louisiana-style Grilled Alligator Tail (served simply, with lemon and butter) is one of the bookÂ's forty original road-food recipes. Others include Pecan-Coconut Pie from an Arkansan roadside restaurant; BBQ Pork Ribs in Mississippi that Brown eats over pancakes; Vegetable Borscht from St. PaulÂ's Russian Tea House; and Fried Catfish from a riverside burg in Illinois. When it comes to AmericaÂ's foodways and folkways, thereÂ's no better tour guide than Alton Brown.]]> 58480 4.21 2073 276 4 0 false Sat Jun 06 00:00:00 -0700 2009 Sun Jun 07 09:39:33 -0700 2009 Sun Jun 07 09:39:41 -0700 2009