Anne Sleeman's Reviews > King Arthur Flour Whole Grain Baking: Delicious Recipes Using Nutritious Whole Grains

King Arthur Flour Whole Grain Baking by King Arthur Flour
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's review
May 22, 09

bookshelves: cookbooks
Read in May, 2009

The maple bread is delicious; I had it for breakfast this morning.

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Comments (showing 1-2 of 2) (2 new)

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message 1: by Jean (new) - added it

Jean I ordered that book for my library's cookbook collection a couple years ago. And it is currently checked out-- YES! :)

Anne Sleeman Excellent collection development work!

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