Anna's review

Anna's review

My French Kitchen: A Book of 120 Treasured Recipes My French Kitchen: A Book of 120 Treasured Recipes
by Joanne Harris, Fran Warde

Nophoto-u-50x66 Anna's review
rating: 4 of 5 stars4 of 5 stars4 of 5 stars4 of 5 stars4 of 5 stars
bookshelves: cookbooks

Great resource for recipes calling for beans, cheeses, cabbages, or dried fruit. Lots of garlicky recipes, which is wonderful.

A little weird to see cute pictures of happy piglets atop descriptions of how to select good bacon.

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